Not Napping Music, Not

The same evening, between other commercials, I addressed the schedule for our up-coming weekend plans.

We were closely booked, which would require a bit of running. Over the past few weeks, we’d canceled a few social outings.

Among those, one was an overdue family visit. One was a much anticipated ‘meet the baby’ date. We’d previously discussed rescheduling the baby outing for Saturday evening or Sunday after church. When I asked Jeff if he’d been able to arrange it, he said he’d been thinking about that.

“Maybe, Saturday at lunch time, would be better,” he hemmed.

“We can’t, tomorrow.” I answered, quickly, shortly.

Jeff’s brow furrowed.

“We’re going to Lansing, tomorrow.” I reminded him.

“Well, huh.” Jeff scrunched his lips to the side, and puffed out one cheek. “Maybe, we can reschedule that for when I’m feelin’ better?”

“We’ve already canceled, twice.” I pointed out. “We can’t to cancel, again. Besides, the store is already covered for tomorrow.”

It wasn’t always easy to find someone willing to tend shop by themselves for an entire day. We’d already cancelled our scheduled helper’s shift, once, too.

“Mmm… maybe, you can go without me, this once…?”

“Absolutely not!” I popped back. “I’m not going without you.”

I missed my cousin’s wedding in Georgia, because Jeff simply couldn’t make the trip. The advice I received from a non-family member was that he was a big-boy and he could take care of himself for a weekend. I stood my ground that time, too, and refused.

I was terrified enough; always wondering each weekday, if that day would be the day. I can’t even imagine what would have become of me, if I had left Jeff for a weekend, and Jeff had left me forever that weekend.

I badgered my continued opinion. “You can sleep in the car on the way up, and back. It’s what you’d be doing at home, anyway.”

Jeff sat there, lips pressed, two cheeks puffed out.

I’m not even sure he was trying to come up with an argument, but in case he was, I enticed and cajoled. “You can pick the music.” I stated, with unarguable finality, “even if you’re gonna sleep through it all.”

That got a smile. “AC/DC, it is!” Jeff crowed.

“You realize, that’s not really napping music.” I conveyed; fair point.

“Yeaaahhhh,” he wheezed on purpose, followed by a sinister Mutly laugh.

“Maybe, I’ll bring Kid Rock, too. I can sleep through anythin’ and one of us has gotta stay awake for the drive!”

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An Anniversary, An Eggplant Plan

After the phone calls, after dinner, we settled into our comfortable spots.

During a commercial, we started talking about where we’d go for our 5th anniversary dinner. There was no contest, really. Sal’s Italian Restaurant in Tecumseh. Close to our almost-in-town townhouse, it had been a great favorite Friday night, take-away spot for us.

It was the first place outside of New York, I’d ever had a good Italian Wedding soup. The garlic bread was perfectly garlick-y, beautifully buttery and sublimely sprinkled with parm. The red sauce was perfectly saucy, from an East Coast perspective.

Sal’s eggplant parmesan was wonderfully and deliciously authentic, too.

Not so long before Jeff brought me to Sal’s, I made this dish for him. We’d been dating about a month, and it was supposed to be our first stay-in, dinner-in, at my Okemos apartment.

It was awful. Bitter and mushy; with raised forks, we watched each other watching gooey, grayish globs weeping through the tines.

He asked me how long I’d salted it before cooking. I accompanied my dumbfounded look with the teary explanation that I had just winged it. “Gotta salt it,” Jeff sagely advised. “Even then, it’s not so great, sometimes.” We went out for Mexican.

I was so enthralled by Sal’s version, that Jeff happily tried a bite. Even though he’d been down that road before. Even though he wasn’t fond of that particular nightshade. Even if it had been salted, fried and layered with cheese, his aversion to eggplant rivalled my aversion to cauliflower, even if it had been salted, fried and smothered in cheese.

Sitting in Sal’s, I watched Jeff contemplatively chew for a bit, and laughed when he decisively summarized, “I’d rather have the chicken.”

Jeff mentioned Evans Street Station as an alternative. Because we’d already be dressed up for our church photo, I considered that. It was so sweet of him to mention the fanciest restaurant in town. A few years after opening, it was still on our to-do list. We just hadn’t made it there, yet.

“Maybe, some other time,” I smiled. “I’m really missing Sal’s. It’s the first place we ever went to dinner in town. So, that kind of makes it ‘our place’, too.”

“You won’t get any arguments from me!” Jeff grinned.

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